Draft CARICOM Regional Standard on Fat Products - Margarine, Cooking Margarine, spreads and blended spreads. Please click on link below to view this standard, kindly submit your comments by 18 May 2018.

/sites/default/files/DCRS%2065%20-%20Fat%20Products%20-%20margarine%20cooking%20margarine%20spreads%20and%20blended%20spreads%20-%20formatted%20-%2013%20Mar%202018.pdf

Access Comments Form Document here. Please email completed form to POConnor@bsj.org.jm